Application
The chocolate coating Machine is an automated device used to evenly cover chocolate on the surface of food (such as nuts, biscuits, protein bars, fruits, etc.), and is usually used in conjunction with a Tempering Machine to ensure the luster and setting effect of the chocolate.
Protein Bar Chocolate Coating Machine is a specialized equipment in the food processing field. It is mainly used to evenly coat chocolate slurry on the surface of nuts, biscuits, freeze-dried fruits and other base materials, forming a beautiful and uniformly texted outer coating. Through the precise coating process and intelligent temperature control technology , the chocolate coating machine meets the production needs of multiple fields such as snacks, baking, and confectiony. The core value lies in enhancing the product appearance and production efficiency, and adapting to a wide range of scenarios from home workshops to large-scale chemical plants.
Machinery Introduction
Sample
Machine Including
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| Chocolate Coating Machine | Chocolate Coating Machine | Chocolate Coating Machine |
Characteristics
1.Uniform Coating – The machine provides an even, smooth chocolate layer on all sides of granola bars, enhancing visual appeal and taste.
2.High Production Capacity – With speeds reaching thousands of bars per hour, it significantly boosts output while maintaining precision.
3.Reduced Waste – A built-in chocolate reclaim system collects excess coating for reuse, minimizing material costs.
4.Customizable Thickness – Operators can adjust chocolate flow to achieve thin, medium, or thick coatings based on product requirements.
5.Energy & Labor Efficiency – Automated operation reduces manual labor, while optimized tempering and cooling systems lower energy consumption.
6.Hygienic & Easy Maintenance – Constructed from food-grade stainless steel, the machine meets strict sanitation standards and is easy to clean.
7.Versatility – Compatible with various chocolate types (dark, milk, white) and different snack bar shapes and sizes.
8.Consistent Quality – Precise temperature and speed controls ensure every batch meets high standards.
Technical Parameter
| Item | Value |
| Voltage | 380V/50Hz |
| Power | 19kW |
| Capacity | / |
| Area | 13×1.1×1.9m |
| Manpower | 2people |
Contact Us
Supplier:Hanyuan Food Machinery Company
Sales Manager: Viki
TEL/WeChat: 0086 18361668252
WhatsApp:0086 18361668252
Email:viki@chinahanyuan.cn
Product Tags:
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Protein Bar Chocolate Coating Machine Images
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